Dinner @ Chesa

We went to Chesa for dinner today. It's a Swiss cuisine in the Penisula Hotel. We spent HK$1,300 with 2 appertizers, 1 soups for 2 to share, 2 main course, 1 dessert, 2 glasses of wine and 1 coffee. If you like cheese and chocolate, you will like the restaurant. Besides, the foods are done very nicely. We had a veal steak and a oxtail. The oxtail is one of the best I had ever have. We were very full afterwards. I think it requires much exercise before I can burn the extra fat I gain today!